«Taste of...» - кулинарный журнал

[TTT22]

Название: Taste of Ukraine – Gluten Free
Год: 2025
Редактор: Kalyna Olena
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 20,82 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK!
•Where Tradition Meets Gluten-Free Values and Flavorful Innovations!
•Elevate Your Gluten-Free Cooking: Authentic Ukrainian Recipes Made Accessible!

**In this cookbook, we invite you on a culinary journey through the rich and diverse world of gluten-free Ukrainian cuisine. Ukraine, known for its vibrant culture, warm hospitality, and hearty traditional dishes, offers a treasure trove of gluten-free recipes that will satisfy both your taste buds and your dietary needs. Gluten intolerance or celiac disease shouldn’t hinder your exploration of the flavours and traditions that Ukraine has to offer. Within these pages, we have curated a collection of carefully crafted gluten-free recipes, showcasing the essence of Ukrainian culinary heritage while ensuring that each dish is free from gluten-containing ingredients. Embark on a gastronomic adventure as we introduce you to iconic Ukrainian dishes prepared with alternative ingredients, from the comforting beetroot soup known as borscht to the mouth-watering varenyky, Ukrainian dumplings filled with tantalizing fillings. Discover the art of creating gluten-free holubtsi, stuffed cabbage rolls bursting with savoury goodness, or indulge in the satisfyingly crisp deruny, potato pancakes that will transport you to the heart of Ukrainian cuisine. Throughout this cookbook, we embrace the notion that gluten-free cooking doesn’t mean compromising on taste or authenticity.
All recipes are for 4 persons!
Смачного!**
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Taste of Ukraine, Gluten Free, Borscht, выпечка, Casserole, Dumplings, вареники, голубці, крученики, Mushroom Roulades, Jellied Chicken, заливне, Polenta with Sheep Cheese, деруни, буженина, зелений борщ,

 

[TTT22]

Название: Taste of Italy
Год: 2023
Редактор: Mario Costa
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 13,90 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK!
Welcome to the wonderful world of Italian cuisine!
Authentic Italian Recipes, you’ll never run short of inspiration for quick and delicious Italian dishes. Browse through this assortment of 120 delicious recipes any time your family has an Italian craving.
Authentic Italian recipes included in this book – Antipasto and appetizers, bread, rice, gnocchi, pasta and sauces, pizza and calzones, egg dishes, soup, vegetables, chicken and seafood, beef, pork and sausage, turkey and veal and, of course, desserts.
All recipes are for 4 persons

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Taste of Italy, Spaghetti Carbonara, Risotto, Tiramisu, Gnocchi, Caprese, Minestrone, Focaccia, Lasagna,

 

[TTT22]

Название: Taste of Croatia - Seafood
Год: 2024
Редактор: Mia Nika
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 20,74 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK!
Welcome to “SEAFOOD Croatia”.
This cookbook is a celebration of Croatia's rich coastal cuisine and the bountiful treasures of the Adriatic Sea. Nestled along the picturesque Adriatic coastline, Croatia boasts a culinary heritage deeply rooted in the sea. From charming fishing villages to vibrant fish markets, the coastal regions of Croatia have long been renowned for their abundant seafood offerings and the artful mastery of preparing them. In this cookbook, we invite you to embark on a gastronomic adventure that will take you from the sun-kissed shores of Istria to the enchanting Dalmatian islands, and all the way down to the rugged coastline of Dubrovnik. Each page is a portal to discover the unique flavors, vibrant colors, and aromatic spices that define Croatian seafood cuisine. Within these pages, you will find a carefully curated collection of authentic recipes that reflect the diversity and creativity of Croatian coastal cooking. But this cookbook is more than just a compilation of recipes.
All recipes are for 4 persons

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Taste of Croatia, Seafood, Fish Stew, Risotto, Gnocchi, Tuna Steak, Octopus, Anchovy Pie, langoustines

 

[TTT22]

Название: Taste of Canada – Vegetarian
Год: 2024
Редактор: Jeson Nieo
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 47 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
25 Plant-Based Treasures from Canada’s Kitchen!
Introducing the VEGETARIAN Canada Cookbook – a delightful exploration of the vibrant and diverse world of Canadian vegetarian cuisine.
In this culinary journey, we celebrate the rich tapestry of flavors and ingredients that define Canada’s culinary landscape, while placing a special focus on wholesome, meatless dishes that cater to all tastes and preferences.
All recipes are for 4 persons

Split Pea Soup, Poutine, Acorn Squash Soup, Tourtiere, Veggie Stuffed Yorkies, Pierogi, Vegetarian Shepherd’s Pie, Wild Mushroom Risotto, Lentil and Vegetable Stew, Vegetable Jambalaya, Swiss Chalet Vegetarian Rotisserie, New Foundland Jigg’s Dinner, Stuffed Acorn Squash, Cauliflower Wings, Roasted Beet and Goat Cheese Salad, Hodge Podge, Maple Glazed Carrots, Quiche Dijonnaise, Red River Cereal, Three Sisters Stew...

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Taste of Canada, Vegetarian, Pea Soup, Poutine, Acorn Squash Soup, Tourtiere, Veggie, Pierogi, Vegetarian Shepherd’s Pie, Wild Mushroom Risotto, Stew, Vegetable Jambalaya, Swiss Chalet Vegetarian Rotisserie, Cauliflower Wings, Roasted Beet and Goat Cheese Salad, Hodge Podge, Maple Glazed Carrots, Quiche Dijonnaise, Vegetarian Jollof Rice, Quebec style Hot Dog, Vegetarian Chili,

 

[TTT22]

Taste of Italy – Cakes & Bread

Название: Taste of Italy – CAKES&BREAD
Год: 2025
Редактор: Alessia Bianchi
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 19,59 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
Welcome to the heart and soul of Italian baking, where every bite tells a story of tradition, passion, and the joy of sharing food with loved ones. In this cookbook, we embark on a culinary journey through the enchanting landscapes of Italy, where the aroma of freshly baked breads mingles with the sweet scent of delicate cakes, creating a symphony of flavours that has delighted palates for centuries.
Italy, known for its rich culinary heritage, offers a treasure trove of delectable cakes and breads, each region boasting its own specialties and time-honored recipes passed down through generations. From the bustling streets of Naples to the rolling hills of Tuscany, every corner of this vibrant country offers a unique culinary experience, and in these pages, we invite you to explore the diverse and delicious world of Italian baking.
Whether you’re indulging in a slice of moist and creamy Tiramisù, savouring the crisp crust of a rustic Pane Rustico, or delighting in the airy texture of a classic Ciabatta, each recipe in this collection is a celebration of Italy’s rich culinary tapestry.
Milanese Bread Roll, Tiramisù, Crumbly Cake, Panettone, Chestnut Cake, Lemon Olive Oil Cake, Pizza Bianca, Italian Sponge Cake, Easter Dove Cake, Caprese Cake, Paradise Cake, Ricotta Cake, Matera Bread, Torta della Nonna, Golden Bread, Margherita Cake, Apulian Bread, Cassata Siciliana, Tube-shaped Pastry, Hazelnut Cake, Zeppole, Tuscan Bread, Chocolate Cake, Slipper Bread
All recipes are for 4 persons

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Taste of Italy, Tiramisù, Crumbly Cake, Panettone, Chestnut Cake, Lemon Olive Oil Cake, Pizza Bianca, Italian Sponge Cake, Easter Dove Cake, Matera Bread, Pastry, Hazelnut Cake, Tuscan Bread, Chocolate Cake,

 

[TTT22]

Название: Taste of Latvia – Lactose free
Год: 2024
Редактор: Lilija Ozols
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 16,7 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK!
Savoury Secrets: Latvian Lactose-Free Delights!!
In this cookbook, you’ll discover an array of delectable dishes from Latvia, thoughtfully reimagined to be entirely lactose-free. Whether you’re lactose intolerant, exploring dairy-free options, or simply seeking a fresh gastronomic experience, these recipes offer the perfect blend of tradition and adaptation. Latvian cuisine, steeped in history and nature, is celebrated for its hearty, rustic charm.
Our lactose-free interpretations of classic Latvian dishes preserve the soul of the originals while embracing the growing demand for dairy alternatives.
In this book you’ll find a diverse selection of recipes that honor Latvia’s culinary heritage without compromising on taste or tradition.
All recipes are for 4 persons!**

• Cold Beet Soup, Pumpkin Stew, Salmon Soup, Cabbage and Mushroom Casserole, Potato Pancakes, Potato Dumplings, Chicken Schnitzel, Mushroom Pie, Beef Stew, Zucchini Fritters, Roasted Vegetable Salad, Chicken Fajitas, Sautéed Mushrooms, Potato and Leek Gratin, Apricot Stuffed Pork Tenderloin, Latvian-style Beef Stroganoff... •

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Taste of Latvia, Lactose free, Mushroom Risotto, Cabbage Rolls, Chicken Paprikash, Potato Salad, Braised Red Cabbage, Stir-Fry, Pork Chops, Stuffed Bell Peppers, Cauliflower and Chickpea Curry

 

[TTT22]

Название: Taste of Finland – Diabetic
Год: 2024
Редактор: Emilia Kangas
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 18,85 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
Discover the Taste of Finland: Nourishing Diabetic Dishes for Health and Happiness!
In this cookbook, we invite you to discover a delectable array of dishes that showcase the rich Finnish food culture while keeping your blood sugar levels in mind. Finland, known for its breath-taking landscapes, pristine lakes, and vibrant cities, also boasts a unique culinary heritage. From the bountiful forests to the crystal-clear waters, Finland’s natural resources provide an abundance of fresh, wholesome ingredients that form the foundation of its cuisine. We understand the challenges faced by those with diabetes, where maintaining a balanced diet is essential for overall health and well-being. That’s why we have carefully curated a collection of 25 distinctive and delicious recipes, each meticulously crafted to be diabetic-friendly without compromising on taste or enjoyment. Our team of expert chefs and nutritionists has combined traditional Finnish ingredients with innovative cooking techniques to create a diverse range of flavourful dishes that will excite your taste buds. Whether you’re craving hearty stews, succulent seafood, or vibrant salads, you’ll find a wide variety of options to suit your preferences.
All recipes are for 4 persons

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Taste of Finland, Diabetic, Grilled Salmon, Mushroom Soup, Asparagus, Beetroot, Meatballs, Cauliflower Gratin

 

[TTT22]

Название: Taste of France – Air Fried Food
Год: 2024
Редактор: Colette Laurent
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 24,26 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
Air-Fried Delights from the Heart of French Cuisine!
Welcome to the enchanting world of French cuisine, reimagined for the modern kitchen with the magic of the air fryer. Join me on a culinary voyage through the
picturesque landscapes and rich gastronomic heritage of France, where tradition meets innovation in every delectable dish.
In “AIR FRIED FRANCE,” we marry the timeless elegance of French cooking with the convenience and health benefits of air frying.
Imagine savouring the indulgent textures of classic French cuisine—Coquilles Saint-Jacques Wrapped in Bacon, French Onion Tart, Quiche au Saumon —while knowing that you’re preparing them with less oil and fewer calories. But our journey doesn’t stop at traditional French fare. With the air fryer as our culinary muse, we’ll explore a world of creative possibilities, infusing classic French recipes with global influences and contemporary twists.
From Provencal-inspired vegetable tians to Moroccan-spiced chicken tagines, each recipe in this cookbook is a celebration of flavour and innovation.
All recipes are for 4 persons

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Taste of France, Air Fried Food, Ratatouille, Quiche Lorraine, Duck Confit, Cassoulet, French Onion Soup, Tartiflette, Scallops, Boeuf Bourguignon Pie, Cordon Bleu

 

[TTT22]

Название: Taste of Ireland – Vegan
Год: 2025
Редактор: Emily Mia
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 19,36 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
Eco-Gastronomy: Exploring Ireland’s Plant-Based Panorama!

Dive into a world of delectable plant-based creations with our Vegan Cookbook, a culinary journey that celebrates the art of compassionate eating. Discover a symphony of flavors crafted from the finest fruits, vegetables, grains, and legumes, expertly combined to redefine traditional dishes and elevate your dining experience. From vibrant salads to hearty mains and indulgent desserts, each recipe is a testament to the vibrant and diverse world of vegan cuisine. Whether you’re a seasoned vegan, a curious foodie, or someone looking to embrace a healthier lifestyle, our cookbook provides a delightful array of easy-to-follow, mouthwatering recipes that will tantalize your taste buds and nourish your body. Join us on this flavorful adventure, where ethical choices meet culinary excellence, proving that plant-based living is not only good for you but also irresistibly delicious.
All recipes are for 4 persons

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Taste of Ireland, Vegan, Colcannon, Stew, Cabbage Rolls, Cauliflower, Spinach, Gnocchi, Parsnip, Mushroom, кухня Ірландії

 

[TTT22]

Название: Taste of Brazil – SeaFood
Год: 2024
Редактор: Carlos Alves
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 10,2 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
Welcome to our Seafood Recipes in Brazil cookbook, where we will take you on a culinary journey through the coastal regions
of Brazil. Brazil boasts a vast and diverse coastline, stretching over 7,000 kilometres and providing an abundance of fresh seafood. From Bahia to Rio Grande do Sul, each region has its own unique seafood cuisine, shaped by local ingredients, traditions, and cultural influences. In this cookbook, we have curated a collection of traditional and modern seafood recipes from Brazil, showcasing the rich flavours, vibrant colours, and diverse cooking techniques of this coastal cuisine. From hearty stews to grilled fish, from classic seafood rice dishes to refreshing ceviches, our recipes will take you on a sensory adventure through Brazil’s coastal cuisine.

All recipes are for 4 persons

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Taste of Brazil, Ceviche, Lagostim, Risoto, octopus, Moqueca, SeaFood Pie, lobster tails, salmon fillets, Camarao na Moranga, shrimp, Polvo а Lagareiro, Arroz de Polvo, Sea Bass

 

[TTT22]

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Название: Taste of Australia - Pub Food
Год: 2024
Редактор: Hannah Lee
Издательство: Magic Media ApS
Cтраниц: 112
Формат: pdf
Размер: 68,29 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
Welcome to the heart of Australia’s culinary culture!
“Taste of Australia” A Pub Foods Cookbook is your passport to the vibrant and mouth-watering world of Australian pub fare. This cookbook is a celebration of the diverse, delicious, and downright delightful dishes that have found their home in the cosy corners of Australian pubs. When you think of Australia, you might envision breath-taking landscapes, unique wildlife, and a laid-back lifestyle. But tucked away in every corner of this great land are the pubs, or “public houses,” that serve as communal meeting points for friends, family, and travellers alike. These are places where stories are shared, laughter fills the air, and the soul-soothing aroma of hearty, flavour some food wafts from the kitchen.
In “Taste of Australia,” we embark on a culinary journey that brings the magic of Aussie pubs into your very own kitchen. From the bustling streets of Sydney to the remote outback, we’ll explore the rich tapestry of flavours, ingredients, and cooking traditions that have made Australian pub food an iconic part of the nation’s heritage.

All recipes are for 4 persons

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Taste of Australia, Pub Food, Glazed Chicken Wings, Prawn Fritters, Glazed Pork Belly, Chutney, Garlic Bread, Smoked Eel, Risotto, Meat Pie Spring Rolls, Gnocchi, Tacos, Lamb Skewers, Nuggets, Chicken

 

[TTT22]

Название: Taste of Germany – Delicious
Год: 2024
Редактор: Adele Lina
Издательство: Magic Media ApS
Cтраниц: 112
Формат: pdf
Размер: 55,75 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK! Amazing Recipes for the Home Cook!
German Elegance on Your Plate!! Traditional German Recipes Passed Down Through Generations !
German cuisine is a tapestry woven with flavors that reflect the country’s distinct regions, customs, and influences from neighboring countries. From hearty meats and sausages to delicate pastries and iconic beverages, German dishes offer a culinary experience that is sure to tantalize your taste buds.
All recipes are for 4 persons

Curry Sausage, Beetroot Soup, One-Pot Meal, Fried Sausage, Labskaus Filled Pasta Pockets, Goulash Soup, Labskaus, Savoy Cabbage Rolls, Roast Beef, Cheese Spatzle, Swabian ravioli, Herring Salad, Onion Tart, Sour Roast, Potato Salad, Zurich-Style Sliced Mushrooms, Hunter’s Schnitzel, Kale and Pinkel sausage, Lentil Soup, Garlic Crab Legs, Fish Sandwich, Pork Knuckle, Viennese Schnitzel, Konigsberg Meatballs, Beef Rolls

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Taste of Germany, Curry Sausage, Goulash Soup, Savoy Cabbage Rolls, Roast Beef, Cheese Spatzle, Swabian ravioli, Herring Salad, Onion Tart, Schnitzel, Lentil Soup, Garlic Crab Legs, Fish Sandwich, Pork Knuckle, Konigsberg Meatballs, Beef Rolls

 

[TTT22]

Название: Taste of French Polynesia – Cakes & Bread
Год: 2025
Редактор: Tiare Amaru
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 22,04 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
A comprehensive guide for baking enthusiasts, offering a delectable journey into the world of cakes, bread, and all things baked. With step-by-step tutorials, and stunning illustrations, “Cakes and Bread” is your ultimate companion for creating mouthwatering baked goods that will impress family and friends alike.

**Welcome to the vibrant world of French Polynesian baking, where the warm breeze carries the scent of coconut, vanilla, and tropical fruits. Nestled in the heart of the Pacific Ocean, French Polynesia is not only renowned for its stunning landscapes but also for its rich culinary heritage. In this cookbook, we invite you to embark on a culinary journey through the enchanting flavours of traditional cakes and breads that grace the tables of Tahitian homes and bakeries. French Polynesian cuisine is a fusion of indigenous ingredients and influences from various cultures that have touched these shores over the centuries. So grab your apron, preheat your oven, and get ready to embark on a culinary adventure like no other. From the bustling streets of Tahiti to the remote atolls of the Tuamotus, let’s celebrate the flavours of French Polynesia—one delicious cake and bread at a time.
Bon appétit! **
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Taste of French Polynesia, Cakes & Bread, Coconut Bread, Banana Cake, Chocolate Babka, Pork Buns, Fish Bread, выпечка,

 

[TTT22]

Taste of Lithuania. Vegan - 2024

Название: Taste of Lithuania. Vegan
Год: 2024
Редактор: Jonas Algimantas
Издательство: Magic Media ApS
Cтраниц: 58
Формат: pdf
Размер: 19,44 Мб
Язык: English

A Collection of Fantastic Cookbooks From All Countries in The World !
SUSTAINABLE, EASY AND HEALTHY COOKBOOK!
25 Authentic DELICIOUS Vegan Dishes from Lithuania!
**Lithuanian cuisine, renowned for its rustic and comforting flavors, has a rich tradition deeply rooted in the country’s history and culture. While Lithuanian gastronomy often includes meat, dairy, and fish as central components, the vibrant vegan culinary scene in Lithuania offers an array of plant-based dishes that celebrate the nation’s bountiful harvests and culinary heritage. Vegan cuisine in Lithuania showcases an inventive fusion of fresh, locally sourced produce, ancient grains, legumes, and a wide variety of vegetables, crafting dishes that reflect the country’s commitment to sustainability and ethical dining. Drawing inspiration from traditional recipes, Lithuanian vegan dishes highlight the versatility of vegetables, grains, and plant-based ingredients, reimagining classic favorites into innovative and health-conscious alternatives. Furthermore, iconic Lithuanian staples like potatoes, beets, cabbage, and mushrooms take center stage, transformed into innovative, plant-based dishes that captivate both locals and visitors alike. Lithuania’s vegan culinary landscape embodies a balance between traditional culinary practices and modern dietary preferences, emphasizing not only taste and texture but also the nutritional richness of plant-based ingredients. With its diverse array of vibrant flavors and creative approaches to local produce, Lithuanian vegan cuisine continues to evolve, offering a delightful exploration of plant-powered gastronomy rooted in cultural heritage and innovation.
All recipes are for 4 persons!**

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Taste of Lithuania, Vegan, Cold Beet Soup, Mushroom Stuffed Dumplings, цепелінай, Pancakes, капуста, выпечка, Plovas