Разные журналы по кулинарии

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Название: Forks Over Knives
Номер / Год: Winter 2026
Редактор: Elizabeth Turner
ISSN: 2474-6592
Издательство: Meredith Operations Corp
Cтраниц: 100
Формат: pdf
Размер: 30.7 Мб
Язык: English

This gorgeous "bookazine" dedicated to the plant-based lifestyle features 100 pages of expert tips, beautiful photos, inspiring success stories, and 78 healthy, satisfying recipes. Highlights include: Dumpling Recipes from Around the World, 6 Delicious Meals That Start with a Pot of Chili, Plant-Based Pros Share Their Go-To Breakfasts, Incredible Instant Pot Soups & Stews, Tasty Salads Featuring Hearty Whole Grains, Dinner for Two: A Cozy Valentine's Day Menu and Sunny Citrus-Centric Desserts.

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Forks Over Knives, Cauliflower Bowls, Salsa Bean Salad, Chipotle, Lemony Chickpea Pasta, Noodles, Smoothies, Waffles, Pie Dough, Barbecue Sauce, Nachos, Maple-Squash Hand Pies, Pretzel Bites
 

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Название: Taste of France
Номер / Год: Is.10 Spring 2026
Редактор: Gill Harris; Guy Hibbert
Издательство: France Media Ltd
Cтраниц: 132
Формат: pdf
Размер: 99,33 Мб
Язык: English

* Celebrating the best of French food & drink! * * Savouring springtime! *
Gastronomy isn't just about food; it's about stories, traditions and the shared joy of a good meal. And what better time to indulge in that joy than spring, when the sun begins to warm the terraces and market stalls brim with seasonal delights?
And whether you're after a quick midweek lunch or a dazzling dinner party, we bring you 23 delicious recipes to try at home.
Whether you're here to cook, dream or plan your next foodie adventure in France, we wish you bon appétit!
The first magazine devoted to French food & drink a celebration of French cuisine, Taste of France magazine offers a whirlwind tour of the best gastronomic destinations. Discover La Belle France’s renowned markets, quirkiest food festivals, most indulgent restaurants and foodie experiences.


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Taste of France, cassolette, meringue, fajitas, apple tart, clafoutis, asparagus, Calvados,
 

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Название: Taste of Home
Год: Volume 31 № 01 / Spring 2026
ISSN: 1071-5878
Редактор: Julie Schnittka
Издательство: RDA Enthusiast Brands, LLC
Cтраниц: 76
Формат: pdf
Размер: 53,19 Мб
Язык: English

Sweet on spring!!
Taste of Home is an American cooking magazine that focuses mainly on Midwestern cuisine. The magazine publishes countless recipes, as well as tips and advice on different cooking techniques. Taste of Home is known well for the number of recipes that appear on its pages. The magazines staff practices recipe exchange and readers are welcome to send in their own recipes for publication. Published are recipes for each course, from appetizers and soups to main courses like Crown Roast Pork with Apple Cranberry Stuffing. Included are recipes that suit every cooking style and piece of equipment, from the slow cooker to the grill. Many of the recipes featured in Taste of Home are healthy, low in fat, or low in carbs. Also included are recipes from around the world, seasonal and holiday recipes, and recipes for those cooking on a budget.

**Features * Make it with matzo * MIXING BOWL * Bakeshop favorites * FRIENDS & FAMILY * Test kitchen insider**

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Taste of Home, fruity treats, comfort food, strawberry, slow-cooked ham, matzo, cake pops,
 

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Название: Better Homes & Gardens. Mediterranean Diet
Год: Special issue / March 2026
ISSN: 2835-3544
Редактор: Madalyn Bendgen (ed.)
Издательство: Are Media Pty Ltd
Cтраниц: 100
Формат: pdf
Размер: 74,98 Мб
Язык: English

Better Homes & Gardens. Mediterranean Diet:
Appetizers * Breakfast * Beef, lamb & pork * Poultry * Fish & seafood * Sauces & Dressings * Sides & extras * Seasonings * Vegetarian * Desserts

Welcome to Better Homes and Gardens, No. 1 home and lifestyle magazine! Based around the core pillars of food.
Better Homes and Gardens is a go-to resource for home inspiration, recipes for everyday and special occasions, and garden know-how that can't be rivaled. Enjoy soulsatisfying dishes from weeknight easy meals to savory seasonal dishes.

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Better Homes & Gardens, Mediterranean Diet, Hummus, Eggplant, Asparagus, Kafta Kabobs, Meatball, Shortbread, Panna Cotta, Parfaits, Baklava, Sea Bass, Harissa-Lime Salmon, Shrimp, Couscous, Tahini Chicken, Dill Gazpacho, Falafel, Ratatouille Pappardelle, Grain Bowl,
 

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Название: Food To Love: Simply Bread
Номер / Год: Special Issue / Winter, 2021
Редактор: Julie Blume Benedict
Издательство: Heinrich Bauer Publishing, LP.
Cтраниц: 100
Формат: pdf
Размер: 68,22 Мб
Язык: English

• Simply Bread: fresh from the oven * 70 of our best baked goods •
THE Basics * Sourdough * Sweet Breads * Quick Breads * Healthier Breads * Pastries & Little things * INDEX
Food To Love magazine is all about food; Learn how to make, bake, cook and create it. Full of seasonal, scrumptious recipes, Food To Love magazine provides hints and tips to help readers cook with confidence.
Happy baking!

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Food To Love, Sourdough, bread, Pizza, Rye Bread, Focaccia, Brioche, Muffins, Beigli, rolls, stromboli, beer breads, bagels, Flatbreads, выпечка,
 

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Healthy-Food-Guide-April-May-2026.jpg

Название: Healthy Food Guide (AU)
Год: April-May 2026
ISSN: 1832-875X
Редактор: Jenny de Montalk (ed.)
Издательство: Sydney: Nextmedia Pty Ltd
Cтраниц: 100
Формат: pdf
Размер: 29,3 Мб
Язык: English

**SCIENCE-BACKED NUTRITION ADVICE & DIETITIAN-APPROVED RECIPES!**
Wish you had more SELF-CONTROL? Why planning beats willpower for weight loss * 9 easy ultraprocessed food swaps

Expert advice: DIET TWEAKS FOR Happy Gormones. Bring balance back to every life stage
Live well * Cook fresh * Shop easy *
* Plus... iron & calcium boosting recipes for bones, brain & energy *

Healthy Food Guide shows you how to eat well every single day – without compromising on taste, spending hours in the kitchen, or more money at the checkout. Every issue contains practical advice from expert dieticians and nutritionists, dozens of tips and ideas to help consumers and those with special diets choose the right products at the supermarket. Plus a month’s worth of healthy recipes, all with a complete nutritional analysis showing kilojoules, fat, protein, carbohydrate, sodium and more.
Every issue contains practical advice from expert dietitians and nutritionists, dozens of tips and ideas to help consumers choose the right products at the supermarket, and a month’s worth of healthy recipes. Healthy Food Guide shows consumers how to eat well every single day – without having to compromise on taste, spend hours in the kitchen, or more money at the checkout.

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Healthy Food Guide, healthy eating easier, plant-based recipes, ratatouille, Eggplant, couscous, chicken curry, Meatballs with orzo, Gluten-free, vegetarian
 

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Forks-Over-Knives-Spring-2026.jpg

Название: Forks Over Knives
Номер / Год: Spring 2026
Редактор: Elizabeth Turner
ISSN: 2474-6592
Издательство: Meredith Operations Corp
Cтраниц: 100
Формат: pdf
Размер: 30,6 Мб
Язык: English

This gorgeous "bookazine" dedicated to the plant-based lifestyle features 100 pages of expert tips, beautiful photos, inspiring success stories, and 78 healthy, satisfying recipes.
Spring into the season with fresh, flavorful plant-based inspiration from the Spring 2026 issue of Forks Over Knives magazine. You’ll find 97 pages of beautiful photography, 68 wholesome and delicious recipes, inspiring success stories, and expert tips to help you thrive. Highlights include:
Egg-free breakfasts * Gluten-free grain bowls * Veggie-ful pasta salads * Herb-forward soups * A spring tea party * Burritos, tacos, and taquitos * Hearty hash brown meals * Simple stir-fry recipes * Dreamy desserts **

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Forks Over Knives, stir-fry, Gluten-free, cabbage, soba, Tacos, Burritos, mango, Chocolate Lava Cakes, Veggie, hash meals, Pasta, Noodles, Smoothies,
 

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Health-Vitality-A-Better-Life-Without-Inflammation-Is02-2026.jpg
Название: Health & Vitality. A Better Life Without Inflammation
Выпуск /Год: № 2 / 2026
Издательство: BPV Medien Vertrieb GmbH & Co.
Редактор:: Nick Peers
Cтраниц: 131
Формат: pdf
Размер: 79,8 Мб
Язык: English

Support your health with smarter food choices!
100+ sugar-free recipes packed with anti-inflammatory benefits&stable energy * INCLUDES 7-DAY MEAL PLANNER *
PLUS: how sugar affects your hormones and fuels inflammation
Inside, you'll find expert features exploring how to build lasting immune resilience, the hidden ways chronic inflammation can weaken defences and how to harness seasonal eating for gut and immune health.

Enjoy the issue!


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Health & Vitality, A Better Life Without Inflammation, hormones, sugar-free, yoga, tonic, herb, soups, asparagus, pizza, light bites, tofu, prawn, snack bars, Веганская еда, образ жизни, ,
 

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Название: The Australian Women's Weekly Cookbook Collection - Meal Prep Veg
Год: 2022
ISBN: 978-1-76122-037-1
Редактор: Jane Huxley
Издательство: Are Media Books
Cтраниц: 86
Формат: pdf
Размер: 31.3 Мб
Язык: English

The Australian Women's Weekly. Everyday Cookbook Collection - Meal Prep Veg: prep once – enjoy four amazing vegetarian meals .
MEAL PREP IT FORWARD * SAFETY & STORAGE * 30 MINS OR LESS * 1 HOUR OR LESS * GLOSSARY * CONVERSION CHART * INDEX
The premise of Meal Prep Veg is simple. Each recipe spins off into four, quickly prepared variations, so by mastering one recipe, you instantly have four others in your repertoire. The idea is that you cook a base recipe, portion and refrigerate (or freeze) it, then utilise this prepped food for meals during the week.
Of course, you can simply cook and eat a recipe without storing it (the whole base recipe serves four), but the concept here is as much about flexibility as it is about providing homemade, interesting and healthy meals throughout the week. By setting aside some time on the weekend for meal prep, you’ll save time and stress during your week.
Every ingredient you need for the spin-off dishes are listed with the main recipe as ‘Assembly Ingredients’, so you can see at a glance all that you’ll require. The great thing about this mix-and-match approach is that it’s flexible; you might find you prefer one spin-off meal over another, so use the recipes whichever way suits you best.
Even the busiest person can make healthy, delicious, made-from-scratch meals for every day, using our easy meal prep system. Read on for what to keep in mind when meal prepping.

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The Australian Women's Weekly, Meal Prep Veg, flatbreads, tikka kebab, tofu larb, mac ‘n’ cheese gratin, lamb, paneer vegie curry, menu planners, vegetarian meals, beans bowl, tabbouleh,
 

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Название: BBC Easy Cook (UK)
Год: №04 April 2026
Редактор: Keith Kendrick (ed.)
Издательство: Immediate Media Co Ltd
Cтраниц: 92
Формат: pdf
Размер: 22,55 Мб
Язык: English

** 100 RECIPES UK’S BEST-VALUE FOOD MAG **
BBC EasyCook is a practical, and straight-talking food magazine. It aims to help busy people feed their families with a minimum of fuss and effort during the week, with more adventurous ideas for when there's a little more time at the weekend. The easy, speedy and healthy recipes are ideal whether you're an experienced cook or you're less confident in the kitchen, and they're all thoroughly tested so they will always work first time. In every issue; over 100 speedy, easy to follow recipes, family recipes for every day of the week, food kids love, store cupboard ideas, easy entertaining and easy baking.
We always use clear, straight-forward, easy to understand language in our recipes so that having a copy of Easy Cook to hand while cooking is like having a good friend with you in the kitchen.

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BBC EasyCook, Fajita-style pasta, roast chicken, quesadillas, Air frying, traybake, meatball, asparagus, casserole, madeleines, Stromboli, cheesecake, veggie curry, beans,