Гастрономия. Книги о пище [2]

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Название: Delicious Sourdough Bread Recipes: The Only Sourdough Cookbook You Will Ever Need
Автор: Heston Brown
Издательство: Independently published
ISBN: B08TWHWZN9 Kindle Edition
Год: 2021
Cтраниц: 81
Формат: pdf
Размер: 6,16 Мб
Язык: English

Are you a bread lover but find that it makes you bloated and constipated? Do you want to eat bread even when you are on a diet? If you have answered yes to any of these questions, this sourdough recipe cookbook «Delicious Sourdough Bread Recipes: The Only Sourdough Cookbook You Will Ever Need» is exactly what you need.

Sourdough is full of healthy goodness that will provide you with all the nutrients your body needs to thrive. Not only is sourdough bread healthy, it is also delicious and there is an assortment of recipes you can make with it; here are some of them:

• Sourdough waffles
• Sourdough dinner rolls
• Feta and spinach sourdough puff pastry
• Vegetable mozzarella sourdough puff pastry
• Sourdough strawberry tart

You don’t need to have top notch baking skills to make these recipes, they are simple and easy and require little effort on your part.

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Delicious Sourdough Bread Recipes, Ciabatta, Waffles, Pizza, Pancakes, Artisan Sourdough Bread, Vegan Sourdough Bread, Pastry, Bread Machine Recipes, Bread Baking, in Biscuit, Muffin, Scone Baking, хлеб, Pretzel, випічка,

 

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Название: Braided Heritage: Recipes and Stories on the Origin of American Cuisine
Автор: Jessica B. Harris
Издательство: Clarkson Potter
ISBN: 978-0593139776
Год: 2025
Cтраниц: 272
Формат: epub / pdf
Размер: 108,93 Мб
Язык: English

NATIONAL BESTSELLER • Discover the sweeping story of how Indigenous, European, and African traditions intertwined to form an entirely new cuisine, with over 90 recipes for the modern home cook—from the James Beard Cookbook Hall of Famer and star of the Netflix docuseries High on the Hog.
One of our preeminent culinary historians, Dr. Jessica B. Harris has conducted decades of research throughout the Americas, the Caribbean, and Africa. In this telling of the origins of American food, though, she gets more personal. As heritage is history, she intertwines the larger sweeping past with stories and recipes from friends she’s made over the years—friends from all three threads of the braid, descended from Native peoples, Europeans, and Africans, whose family dishes speak to the crucial era when each thread formed a trinity, and the origins of American food.
Through this mix, we learn that Clear Broth Clam Chowder has both Indigenous and European roots; the same, too, with Enchiladas Suizas, tomatillo-smothered tortillas made “Swiss” with cheese and dairy; and that the hallmarks of African American food through the centuries have been evolution based on region, migration, and innovation, resulting in classics like Red Beans and Rice and Peach Bread Pudding Cupcakes with Bourbon Glaze.
With recipes ranging from everyday meals to festive spreads, Braided Heritage offers a new, in-depth, delicious look at American culinary history.
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Braided Heritage, fricassée, pork, chicken stew, enchiladas, Chile con carne, vinaigrette, Belgian waffles, doughnuts, catfish, Bread puddings, pralines, Recipes and Stories on the Origin of American Cuisine

 

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Название: Tokyo Mochi Recipes: Simple & Delicious Mochi Recipes from The Heart of Tokyo
Автор: Stephanie Sharp
Издательство: Independently Published
ISBN: B0844G4J9H Kindle Edition
Год: 2020
Cтраниц: 97
Формат: epub / pdf
Размер: 4,96 Мб
Язык: English

Tokyo Mochi Recipes: Simple & Delicious Mochi Recipes from The Heart of Tokyo!
If you have not had any experience with Asian cuisine, Mochi might be foreign to you. In Tokyo, Mochi is a delicacy that is enjoyed throughout the year; it is especially enjoyed for the traditional ceremony Mochitsuki. Mochi is a rice cake that is made with various flavors; can be eaten as a dessert or snack. Made from glutinous rice flour (mochiko) combined with other ingredients such as matcha, chocolate, food gel coloring, etc. to create sweet round pieces.
Mochi can be enjoyed in various forms, even in ice cream form. Tokyo Mochi Recipes have put together some interesting recipes for you and your family to enjoy. There are even recipes for the children and teens to enjoy. This is how much of a delicacy mochi really is.
Therefore, Mochi Recipes Cookbook has compiled 30 delicious Mochi quick foods for you. This cookbook will also teach you how to make Mochi with different varieties and flavors you can share with your loved ones.

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Tokyo Mochi Recipes, Stephanie Sharp, Lemon, Ice Cream, Strawberry, Bars, Almond, Chocolate, Pumpkin, Cake, Matcha, Bundt Cake, Caramel, Cupcakes, Doughnuts, Simple & Delicious Mochi Recipes from The Heart of Tokyo

 

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Название: French Macarons for Beginners
Автор: Natalie Wong
Издательство: Rockridge Press
ISBN: 978-1646111398
Год: 2019
Cтраниц: 156
Формат: epub / pdf
Размер: 5,7 Мб
Язык: English

French Macarons for Beginners: Foolproof Recipes with 60 Flavors to Mix and Match: A comprehensive beginner’s guide to making macarons
Learn how you can make the kinds of beautiful and delicious macarons you’d expect to find in a Parisian patisserie in the comfort of your own kitchen. French Macarons for Beginners provides foolproof instructions for mastering these notoriously finicky confections.
From whipping up the meringue to properly folding and piping the batter, this macaron guide takes you through the process in detail, step-by-step, to help ensure success—starting with your very first batch.
This French pastry cookbook includes:
• Macaron basics―Bake up picture-perfect macarons with the assistance of complete, easy-to-follow directions.
• A range of flavors―Mix and match 30 shell recipes and 30 filling recipes to satisfy your personal taste.
• Cookie troubleshooting―Solve problems like cracked shells, grainy ganache, curdled buttercream, and more.
With this macaron cookbook, you’ll learn how easy it is to create incredible, colorful sweets in any flavor you can imagine.

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French Macarons for Beginners, Natalie Wong, Tiramisu Shells, Toasted Almond Shells, Macaron Fillings, Banana, Buttercream, Ganache, Hazelnut Chocolate, Marshmallow, Mocha, Salted Caramel, Toasted Almond Buttercream, Vanilla, Foolproof Recipes with 60 Flavors to Mix and Match

 

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Название: Seafood Recipes: The Best Seafood Cookbook Featuring 50 Excellent Dishes
Автор: Ivy Hope
Издательство: Independently Published
ISBN: B0974QY7JF Kindle Edition
Год: 2021
Cтраниц: 121
Формат: epub / pdf
Размер: 18,59 Мб
Язык: English

Are you a lover of seafood? Do you want to create delicious homemade seafood recipes?
This cookbook will help you create delicious seafood dishes and introduce you to the world of seafood cooking. If you're looking for a new and exciting way to bring seafood into your cooking routine, then this cookbook is for you.
With 50 recipes from all over the world, including tuna, lobster, codfish, and many more, this book will open up new worlds of seafood eating that you would otherwise have missed out on. It will make an excellent addition to any kitchen library or be a perfect gift for anyone who loves seafood.
You will find recipes in this cookbook that are sure to satisfy all your seafood cravings. From wonderful ideas for the barbecue to delicious recipes for a romantic dinner, there is something for everyone.
You'll find seafood recipes described to you in detail and easy to follow. Happy cooking!

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Seafood Recipes, The Best Seafood Cookbook Featuring 50 Excellent Dishes, fish, Shrimp, Salmon, tilapia, Herring, Caribbean Fried Smoked Herring, teriyaki, tuna, Fish and Chips

 

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Название: Dessert Boards: 100+ Decadent Recipes for Any Occasion
Автор: Elizabeth Latham
Издательство: Cider Mill Press
ISBN: 978-1400340774
Год: 2024
Cтраниц: 224
Формат: epub / pdf
Размер: 20,72 Мб
Язык: English

Take dessert from ordinary to extraordinary with 100 easy spreads in Dessert Boards. From game day football themed goodies, to lemon bars and brownies, this whimsical play on charcuterie boards is the perfect cookbook for any gathering or party. Show off your skills at the next engagement party or baby shower with a sweet charcuterie board.
The perfect blend of savory and sweet, this cookbook combines the charcuterie board craze with decadent desserts. Enjoy a wide array of delicious flavors--from fruity to creamy to crunchy--with impressive presentations. Step-by-step instructions make it simple to craft stunning creations.

Inside you'll find:
100 recipes for irresistible dessert spreads for all party occasions
Themed boards suited to vast array of holidays including Easter, Mother's Day, Christmas, New Years, and more
Tips for building the perfect board and selecting the right ingredients
Mouthwatering photography to inspire your next charcuterie venture

Dessert Boards cook book is:
Great for ADHD or neurodivergent foodies who want to make party snacks easy for all
Perfect for a busy host or hostess looking for a quick and fun party tray
A go-to meal for housewarming, baby showers, bridal shower picnic, or other life events

Planning your next party is easy and delicious with Dessert Boards!

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Dessert Boards, 100+ Decadent Recipes for Any Occasion, Cookies, ice cream, Cupcakes, S’mores, Doughnut, Banana, Buttercream, Ganache, Hazelnut Chocolate, Marshmallow, Caramel, Almond, Vanilla,

 

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Название: Cake Forgotten Recipes: Old-Fashioned Cake Classics That Are Still Amazing Today! (Book2)
Автор: Louise Davidson
Издательство: Independently Published
Серия: Vintage Recipe Cookbooks
ISBN:979-8837257254
Год: 2022
Cтраниц: 216
Формат: epub / pdf
Размер: 12,4 Мб
Язык: English

Take a stroll down memory lane with old-fashioned cake recipes our mothers, grandmothers, and previous generations made in the days! They made the house smell sweet and our tummy happy!
Be the star baker at bake sales, birthday parties, or family gatherings with timeless vintage cake recipes! Louise Davidson's new collection of vintage cake recipes is not only memorable but also delicious, bringing out the baker in you! There is no need to be an expert baker to bake a vintage cake because all the recipes in this cookbook are easy to make with simple step-by-step instructions. These recipes have stood the test of time and are classics to make again and again.
These treasured recipes are worth saving, as you'll soon see—not only as a throwback to a simpler era but also because these recipes are just as fantastic today as they were back then.
Spread love and joy around the table! This vintage cake illustrated cookbook allows you to discover or rediscover old-fashioned cakes the way previous generations used to make them. They will undoubtedly make you and your family and friends nostalgic and remember how a simple cake can bring back many good memories.

Inside this illustrated cookbook, you'll find: * Helpful tips and techniques when baking cakes * Over 70 vintage cake recipes!

Examples of recipes from this cookbook:
VINTAGE CLASSIC CAKES: Baked Alaska, Lady Baltimore Cake, Red Velvet Cake, Angel Food Cake
CHOCOLATE-BASED VINTAGE CAKES: Chocolate Chiffon Cake, Never-Fail Devil's Food Cake, Cola Chocolate Cake, Black Forest Cake
FRUIT-BASED VINTAGE CAKES: Banana Walnut Cake, Apple Stack Cake, Pineapple Upside Down Cake, Vintage Cherry Cake
JAM-BASED CAKES: Jelly Roll Cake, Jam and Coconut Poke Cake, Fig Jam Cake, Victoria Sandwich Cake

Recipes come with beautiful images, a detailed list of ingredients, the number of servings, the prep and cooking times, easy-to-follow step-by-step instructions, and the nutrition facts.
Let's start baking vintage cakes!

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Cake Forgotten Recipes, Louise Davidson, Old-Fashioned Cake Classics That Are Still Amazing Today, Vintage Recipe Cookbooks, Red Velvet Cake, Topping, dessert, Cookbook

 

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Название: The Blue Kitchen • 100+ Recipes from the Happiest, Healthiest Corners of the World
Автор: коллектив
Издательство: Cider Mill Press
ISBN: 978-1400346776
Год: 2024
Cтраниц: 256
Формат: epub / pdf
Размер: 82,1 Мб
Язык: English

The Blue Kitchen • 100+ Recipes from the Happiest, Healthiest Corners of the World

Live life to the fullest with this collection of delicious, wholesome, and plant-forward recipes.
Unlock the secrets to a happier, healthier life with recipes that embrace centuries-old traditions, nutritional wisdom, and the remarkable power of food. From colorful salads to hearty grain bowls, these dishes are as delicious as they are healthful. The Blue Kitchen isn't just about cooking—it's about transforming your lifestyle. This book brings the very best of these dishes into your home and proves that living a long life is not just a matter of luck, but something that we can take control of.

Inside you'll find:
Plant-forward appetizers * Protein-packed entrees * Innovative and flavorful salads * Quick weeknight options * Tips to keep you on track in your pursuit of healthier living * Recipes centered around fresh, nutrient-dense foods * How to infuse the wisdom of the ages into your cooking **

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The Blue Kitchen, Recipes from the Happiest, Healthiest Corners of the World, Mediterranean Cooking, Food & Wine, Vegetable Cooking, Vegan Cooking, pork, vinaigrette, Hummus, Tzatziki, Baba Ghanoush, Peperonata, seafood, Couscous, Shrimp, Salmon, Roasted, Saffron

 

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Название: Kid in the Kitchen: 100 Recipes and Tips for Young Home Cooks
Автор: Melissa Clark, Daniel Gercke
Издательство: Clarkson Potter
ISBN:978-0593232286
Год: 2020
Cтраниц: 288
Формат: epub / pdf
Размер: 103,6 Мб
Язык: English

The New York Times Food columnist and beloved home cooking authority welcomes the next generation of chefs into the kitchen with 100 recipes that are all about what YOU think is good.
IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW AND TOWN & COUNTRY
Whether you’re new to cooking or you already rock that kitchen, these 100 recipes make it easy to cook what you like, exactly how you like it.
In Kid in the Kitchen, Melissa Clark, who has been cooking with her own kid for years, takes you step-by-step through how to understand and create each dish. These recipes are fun, insanely delicious, and will help you become a confident cook. There are tons of tips and tweaks, too, so you can cook what you want with what you have. Make amped-up breakfasts, sandwiches that slay, noodles and pasta for every craving, plus sheet pan dinners, mix and match grain bowls and salads, one-pot meals, party classics, and the richest, gooiest desserts. This is the fun, easy way to awesome food.

Recipes include: Fresh Custardy French Toast • OMG, I Smell Bacon! (spicy and candied, too) • Granola Bar Remix, feat. Cranberry and Ginger • The. Last. Guacamole. Recipe. Ever. • Fast Pho • Garlicky, Crumb-y Pasta • Classic Caesar Salad with Unclassic Cheesy Croutons • Crispy Pork Carnitas Tacos • Mexican Chicken Soup & Chips • Shrimp Scampi Skillet Dinner • Korean Scallion and Veggie Pancakes (Pajeon) • Fluffy Buttermilk Biscuits Put a Spell on You • Rise & Dine Cinnamon Raisin Bread • Buttery Mashed Potato Cloud • Deep Dark Fudgy Brownies • Think Pink Lemonade Bars

Melissa will explain the most helpful kitchen tools and tips, from the proper way to hold a chef’s knife to why you need a Microplane grater right now. She’ll even clue you in on which recipe rules you can break and how to snap amazing food photos to share!

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Kid in the Kitchen, 100 Recipes and Tips for Young Home Cooks, smoothie, pork, chicken stew, guacamole, Noodles, taco, pizza, Ice Cream Sundae, Popsicles, challah, хліб

 

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Название: Italian Cooking School: Ice Cream
Автор: The Silver Spoon Kitchen / Liz Haarala Hamilton, Max Haarala Hamilton
Серия: Italian Cooking School: Silver Spoon Cookbooks
Издательство: Phaidon Press
ISBN: 978-0738768540
Год: 2016
Cтраниц: 176
Формат: pdf
Размер: 51,95 Мб
Язык: English

75 fail-proof recipes for delicious ice-cream and gelati from the world's most trusted and bestselling Italian cookbook series.

Italian Cooking School: Ice Cream is the latest addition to this fail-proof Italian cookbook series. Step-by-step instructions and photography guide readers through the preparation process and ensure success every time. Chapters cover ice creams, sorbets, frozen desserts and chilled desserts.
Phaidon proudly presents the Italian Cooking School series from The Silver Spoon, which is designed for modern cooks to prepare delicious and authentic Italian recipes at home. Ideal for cooking novices, each title in the series features illustrated instructions for basic techniques and a collection of 75 recipes to inspire readers.

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Italian Cooking School, Ice Cream, итальянская кухня, panna cotta, cannoli, семіфредо, веган, суфле, sorbet, gelato, Frozen Dessert Recipes

 

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Название: Ice Creams & Sorbets: Cool Recipes
Автор: Lou Seibert Pappas, Victoria Pearson
Издательство: Chronicle Books LLC
ISBN: 0811846032 Kindle Edition
Год: 2023
Cтраниц: 108
Формат: pdf / epub
Размер: 6,02 Мб
Язык: English

Fresh wholesome ingredients and unexpected flavors make these homemade frozen desserts a summertime treat to remember . . .

Nothing beats homemade ice cream, and making it from scratch is a charming summertime tradition whose time has come again. Ice Creams & Sorbets offers nearly fifty recipes for simple and sophisticated frozen desserts: old-fashioned classics such as vanilla bean, strawberry, and bittersweet chocolate; contemporary delights such as Lavender-Honey Ice Cream and Lemongrass-Wine Ice; and sinfully exquisite treats like White Chocolate-Framboise Truffle Gelato. With handy ingredient guides, serving tips, and the rundown on how to select and use ice cream makers, this fabulous book is a recipe for delicious new-fashioned fun.

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Ice Creams, Sorbets, Cool Recipes, dessert, toppings, Granita, Pecan Sauce, Whipped Cream, Mocha, Sauce, Caramel, Framboise, Syrup, Frozen Dessert Recipes, Gelato, Frozen Yogurt, Bittersweet Chocolate, Almond, Hazelnut, Pralines, Pistachio, Eggnog, для сладкоежек, Cake

 

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Название: Bread: The Ultimate Cookbook
Автор: Editors of Cider Mill Press
Издательство: Cider Mill Press
ISBN: 978-1400348459 Kindle Edition
Год: 2024
Cтраниц: 800
Формат: pdf/epub
Размер: 278,5 Мб
Язык: English

Your comprehensive guide to artisanal bread making.

This exceptional collection of recipes from around the globe offers a delightful exploration of tastes, techniques, and traditions. From the classic sourdough to challah, Japanese milk bread, and beyond, each recipe has been carefully tested to ensure perfect results every time.

• 300+ traditional and innovative recipes
• Master key techniques for kneading, proofing, and baking
• Learn how to select the right flour
• Understand the importance of temperature and timing

Bread is an invaluable resource for novice bakers and seasoned professionals seeking new challenges and flavors. Whether you’re looking to perfect your baguette, experiment with ancient grains, or simply discover the joy of homemade bread, baking has never been easier—or more delicious!


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Bread, The Ultimate Cookbook, Sourdough Bread Recipes, Ciabatta, Waffles, Pizza, Pancakes, Artisan Sourdough Bread, Vegan Sourdough Bread, Pastry, Bread Machine Recipes, Bread Baking, in Biscuit, Muffin, Scone Baking, хлеб, Pretzel, випічка,

 

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Название: The Forager's Kitchen Handbook
Автор: Fiona Bird
Издательство: CICO Books
ISBN:978-1800650435
Год: 2021
Cтраниц: 472
Формат: epub / pdf Kindle Edition
Размер: 23,55 Мб
Язык: English

The Forager's Kitchen Handbook: Foraging tips and over 100 recipes using what you can find for free : in this book, expert forager and cook Fiona Bird shares the knowledge she has gained from years of gathering food from the land.
Whether you live in a large city, in open countryside or by the coast, if you open your eyes and follow Fiona Bird's advice, you will find more ingredients growing in the wild than you could imagine. Each chapter focuses on a different food type – Flowers and Blossom, Woodland and Hedgerow, Fruits and Berries, Herbs, and Sea and Shore – and includes useful information about where to find it, how to forage and gather it, and how to use it. And once you have brought your bounty home, there are more than 100 recipes for you to try. If you love baking, try the carrot and clover cake, wild hazelnut shortbread or sea lettuce madeleines. Make the most of a hedgerow glut by making honeysuckle jelly or quince and wild thyme sorbet. Try a food-for-free main course of chanterelle puffs or wild mussels steamed with dandelions, or a quick snack of garlic mustard, chickweed and tomato bruschetta. Or indulge your sweet tooth with wild berry and herb marshmallows or a wild cherry panna cotta. Armed with this handbook, head off to the great outdoors and you will be amazed by the sheer quantity of food that is available for free.

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The Forager's Kitchen Handbook, Fiona Bird, Natural Food Cooking, smoothie, pork, chicken stew, guacamole, Noodles, taco, pizza, Ice Cream Sundae, Popsicles, challah, хліб

 

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Название: Last Minute Dinner Party
Автор: Frankie Unsworth
Издательство: Hardie Grant Books
ISBN: 978-1958417454
Год: 2023
Cтраниц: 208
Формат: epub / pdf
Размер: 102,5 Мб
Язык: English

Last Minute Dinner Party: Over 120 Inspiring Dishes to Feed Family and Friends At A Moment's Notice
Love to host but short on time? So many of us enjoy having friends over for dinner, but too often social occasions turn into fussy affairs, leaving you frazzled even before the first guest arrives. This book offers a hassle-free approach to entertaining, championing simplicity over showiness. From quick post-work dinners all cooked in one pan to deceptively simple, but nonetheless showstopping, suppers for a Friday night with friends, along with tips for get-ahead hacks, simplified shopping lists, and freezer shortcuts, this book is here to remove all the stress of cooking for a crowd.
Learn how to pull off the perfect carefree dinner party with a few simple get-ahead hacks. Weekend prepping, shorter shopping lists, and freezer shortcuts all set you up for easy impromptu gathering, while versatile pantry staples will help you elevate your dishes and expand your repertoire.
Once you have perfected the get ahead larder, there’s no need to plan on a daily basis to have a delicious meal at the ready, whether it’s a bloody mary station for a brunch get-together, a classic wedge salad with blue cheese dressing to serve alongside a quick-cooking skirt steak, or, skillet fried gnocchi with wild mushrooms for a cozy fall dinner. Finish it all off with no-churn lemon meringue ice cream or a fudgy chocolate skillet cake.
Last Minute Dinner Party offers everything you need to make your next best-ever dinner party, well within reach.

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Last Minute Dinner Party, Over 120 Inspiring Dishes to Feed Family and Friends, sea bass, miso-ramen noodle, Sandwich Bread, cupcakes, artichoke, cakes, Frankie Unsworth, Caramelized, shrimp, watermelon, drinks, капкейк,

 

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Название: Betty Crocker: Appetizers & desserts
Редактор: Diane Carlson
Год: Vol. 5, № 2 2005
Издательство: General Mills, Inc
Cтраниц: 100
Формат: pdf
Размер: 24,99 Мб
Язык: English

«Most requested recipes (TM)»: Betty Crocker. Appetizers & desserts — Focus on appetizers and food for entertaining!
Chocolate, cinnamon, ginger...It's a delicious dilemma, choosing which treats to showcase in your holiday celebrations. Let this year's season shine, with sweet and savory specialties from our collection of most-requested recipes for festive appetizers, hot and cold party beverages, and scrumptious desserts.
Maybe you're planning an elegant evening, where Beef Crostini with Pesto Mayonnaise, p. 19 and Gorgonzola-and Hazelnut-Stuffed Mushrooms, p. 12 would be perfect for an appetizer buffet. Or perhaps you're in the mood for an impromptu afternoon of coffee with Deep Dark Mocha Torte, p. 80, Raspberry Truffle Cups, p. 77 or another luscious sweet.
Whether you're inviting a crowd for a spirited, pull-out-the-stops party or just a few close friends for quiet conversation, the more than 70 fabulous recipes in this issue will help make your get-togethers memorable. And so you can enjoy the merry-making as much as your family and guests, we've also included lots of make- ahead ideas and tips for easy entertaining.

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Betty Crocker, Appetizers, desserts, cheese plate, beverages, cupcakes, nacho, chocolate, punch, tart, truffles, cakes, Caramelized, капкейк,