Для просмотра ссылки Войди или Зарегистрируйся
Название: A Competency Model for Catering and Event Professionals Using a Modified Delphi Technique
Год: 2015
Издатель: UNLV
Язык: english
Кол-во страниц: 171
Формат: PDF
Описание:
As the market for face-to-face meetings and events has grown to one of the largest private sector industries, so has the market for catering, which is the largest budget line item for a meeting or event. Clients have become more demanding and at the same time more price-conscious.
Скачать
Для просмотра ссылки Войдиили Зарегистрируйся
Название: A Competency Model for Catering and Event Professionals Using a Modified Delphi Technique
Год: 2015
Издатель: UNLV
Язык: english
Кол-во страниц: 171
Формат: PDF
Описание:
As the market for face-to-face meetings and events has grown to one of the largest private sector industries, so has the market for catering, which is the largest budget line item for a meeting or event. Clients have become more demanding and at the same time more price-conscious.
Скачать
Для просмотра ссылки Войди